The Proveno Sous Vide mixing combi kettle, with intelligent features,
fully manufactured in Finland. Reliable automation takes care of routine
food production without constant care and monitoring. The programming
and recipe organizing is now truly easy. The device, which the user can
customize to their specific needs, has unlimited programming options and
heavy-duty construction.
The Proveno Sous Vide kettle allows you to effortlessly cook and chill
foods within sealed bags. The unique design involves using baskets to
hold the food bags, which are easily raised and lowered by an integrated
lifting arm. The Proveno Sous Vide kettle is equipped with a specialized
sous vide circulator for precise water temperature control.
Thanks to the optimized ergonomics, it is easy to use, easy to clean and
hygienic. Energy efficiency makes the Metos Proveno Sous Vide kettle
user friendly, safe and economically viable professional kitchen
equipment. The device is delivered with free standing frames.The free
standing model has been designed to significantly reduce installation
time, eliminates the need for drilling into the floor, or any heavy
lifting as normally encountered during traditional installation methods.
Surface and subsurface frames on demand. The Proveno Sous Vide meets all
international and EU safety standards.
There is a wide range of optional features and accessories available for
your Metos Proveno Sous Vide, such as strainer plates, whipping grids, a
choice of 3 styles of hand shower, decanting and pumping valves.
Volume
Gross Volume 433 Litres
Net volume 400 Litres
Sous Vide capacity 100 kilograms
Electric Kettle
– Hydraulic Tilting
– 160 x 100mm high visibility digital touch screen control panel
– Variable speed mixing in two directions 15-140 rpm
– 9 pre-programmed mixing programs
– Control pillar complete with a GN 1/1 sized smooth, seamless and easy
to use workspace for chef’s tools.
– Can be combined on the left with other Proveno and Metos-kettles
without an intermediate support pillar (saving
space)
Standard features
,,-Proveno kettle with integrated mixer
,,-step-less mixing speed 15-140 rpm/min, auto reverse
,,-elevated control pillar with guiding touch panel
,,-audio-visual signals for user
,,-multi-functional timer
,,-programming on screen, unlimited number of programs, program phases
and recipe bank.
,,-pre-set programs for basic production recipes and washing programs
,,-mixing patterns and saving of your own patterns
,,-TempPro – real time temperature control, food and jacket temperature
separately controlled.
,,-intelligent heating settings from gentle warming to full power.
Allows for low temperature cooking, sous vide, proving and tempering.
,,-Delta-T cooking – temperature of jacket rises accordingly when food
temperature rises, temperature difference is determined.
,,-exclusive Metos closed cell polyurethane foamed insulated kettle bowl
panels
,,-user privilege levels
,,-safety-grid lid
,,-automatic measured water filling
,,-hydraulic tilting
,,-tilting while mixing function
,,-auto tilt-back
,,-USB Port on control panel for program updates, program transfers and
HACCP data saving
,,-teacher status for programming demonstrations and training to new
users
,,-machine error diagnostics for maintenance and service teams
,,-on screen energy and water consumption measuring
,,-steam jacket automatic water filling
,,-measuring stick
,,-automated cooling C5i PA
Sous Vide features
,,-integrated lifting arm, 200 kg capacity
,,-sous vide circulator
,,-sous vide rack with 18 pull-out baskets
,,-plug and play sensors, water level/temperature and food temperature
probe
,,-sous vide basket trolley with storage for sensors and circulator
,,-optical safety sensor
,,-multi-phase programs
,,-chart display for cooking / cooling cycles
,,-automatic water level control (half/full)
,,-water temperature control accuracy +/- 0,5°C
,,-water temperature setting accuracy +/- 0,1°C
,,-semi-automatic sensor calibration
The control panel of the Metos Proveno is fully raised, with a highly
visible and clear digital interface that is protected from bumps and
steam from the kettle. All parts that become dirty in everyday use are
easily removable without special tools and are cleaned using a
dishwasher. The removable mixing tool
is easy to clean and fitted with detachable scrapers. The quick release
stainless steel lid has a 1/3 size safety grid to facilitate the adding
of liquids and raw ingredients. On the control pillar top, there is a
1/1 gn sized smooth workspace for chef’s tools and documents.
Steam jacket automatic filling doesn’t require user actions. The Proveno
can be combined with other Proveno and Metos-kettles without an
intermediate support pillar saving space. Tilting height from the
pouring spout to the floor is 600mm.
MATERIAL
The kettle is manufactured of stainless steel and the inner surface is
made of acid resistant 316 stainless steel. The standard outside surface
panels are only warm to the touch, as they fully insulate the user
against the steam jacket. Protection class IPX5.
The kettle bowl panels are welded for high level of hygiene and ease of
cleaning, and insulated with polyurethane foam to ensure the rigid and
sturdy construction as well as increased energy efficiency.
CONTROL PANEL
– large control panel, fully raised from the control pillar of the
kettle
– emergency stop button
– protected from bumps and from spray when washing
– informative and guiding touch screen
– only available functions active
– audio-visual signals to inform user
– info and error popup
– ongoing status can be seen from far on status display
– user manual for current situation can be read on the screen
– IP68 protected USB connector at back of the control panel
– software updates, program uploads and downloads and HACCP data saving
with USB
– the kettle can be fitted with an integrated electrical socket outlet
230V 10A as an option.
– user privilege levels, for example program modifying requires login
– fitted with electric noise reduction system as standard so it does not
interfere with other systems in the kitchen
TIMER FUNCTIONS
– possibility to set several timers
– selected functions can be timed
– cook & hold heat holding function
– egg timer function
– heating can be timed
– mixing can be timed
– mixing patterns can be timed
– timed first water drainage
– adding water can be timed
PROGRAMMING
– programming is standard feature
– tested recipes for basic foods and programs for kettle cleaning
– programming, modifying and saving on kettle touch screen
– unlimited number of programs and program phases
– favorite pages for most used programs
– HACCP set points and alarms
– pre-set starting of programs according to time and date
CLEANING PROGRAMMES
– pre-set cleaning program and possibility to save unlimited number of
own wash programs
HEATING FUNCTION
ProTemp Real-time temperature control allows setting food temperature,
kettle jacket temperature or their difference Delta-T. Display for
real-time temperature for food and jacket temperature. Smart power
setting enables sensitive cooking or full power cooking. Delta-T
cooking, low temperature cooking,
sous vide, proving, tempering – all this you can do with Proveno. The
temperature setting range 0°C…120°C, setting accuracy and temperature
display precision 1° C. Max operating pressure 1,0 bar which corresponds
to +120°C in the inner jacket of the kettle. Optimal energy in all
functions.
AUTOMATIC FOOD WATER FILLING
Automatic food water filling is a standard feature. Works with buttons
on touch screen. Button for set number of liters or other button
open/close water tap. A waterspout is located an ideal place allowing
the water filling even places where the water pressure is low. The water
filling can be used even while tilting the kettle. A good example is
rinsing pasta.
MIXER FEATURES
The two directional mixing tool is bottom mounted, designed for auto
reverse mixing allowing user to mix without breaking the product, even
at low speeds. The adjustment range of the step-less mixing speed is
15-140 rpm. Separate power mixing button for addition of raw material or
spices. Mixing in a tilted position while decanting food by holding the
button pressed. The kettle has nine pre-designated mixing
patterns designed and tested by food-service professionals. Possibility
to create and save own patterns.
– stirring
– whipping
– mashing
– gentle stirring
– sautéing meat or vegetables, a powerful mix of back and forth pattern
– mashed potatoes, a powerful mix of back and forth pattern
– desserts
– porridges
– dough
The mixer stops in less than a second if the lid is opened. Mixing
significantly decreases the time spent on heating and cooling which
saves energy.
TILTING FUNCTIONS
Powerful and durable hydraulic tilting with a press of a button. The
tilting is possible only at the push of a button. Auto
Tilt-back-function during kettle tilt, prevents overfilling of
containers and relating to safety incidents that might occur pouring the
hot product (adjustable with kettle parameters). Ergonomic tilting
height of the pouring spout to the floor is 600 mm, which makes it
easier to wash and allows emptying
to bigger transport containers. Slow mixing while tilting is standard in
the Proveno kettle, allowing users to get equally products while
decanting.
Tilting Options – foot pedal control of tilting while mixing, ensures
handsfree control.
HACCP
Storage of HACCP data is collectable with USB drive through the USB port
which is placed behind the raised control panel. The kettle can also be
integrated into a wireless HACCP system.
ENERGY CONSUMPTION MEASURING
Electric heated kettles have energy consumption measuring which can be
read on the display. The data is saved to the kettle diagnostics and can
be downloaded through USB port.
WATER CONSUMPTION MEASURING
Water consumption can be read from the display. Separate numbers for
food water, bypass water and steam jacket filling water and total
consumption.
MAINTENANCE AND FAULT DIAGNOSTICS
A log collects information about the use of the kettle and the operating
hours for the possibility of power outage in the kitchen. Diagnostic
information eases maintenance and troubleshooting.
OCCUPATIONAL SAFETY
Unintentional pressing of buttons and rapid changes in mixer speed are
prevented by the software. The mixer stops in less than a second if the
lid is opened. Automatic steam evaporation before cooling is started. In
case of electrical or water outage the kettle will notify the user if
the production is delayed and for how long. The kettle indicates the
duration of the outage and the functions and the program that has been
running and the food temperature before and after the outage. If the
water
supply is inhibited the kettle doesn’t heat the product. If the cover is
opened during the mixing program it causes an alarm, and the display
informs an activated timer. The kettle is tilting only at the push of
button. Mixing with the lid open with the kettle in upright position is
prevented in all circumstances in accordance with the safety
regulations. The kettle reminds user to run the safety valve, a
semiautomatic
safety valve test.
TEACHER STATUS
The use of the device can be safely trained without activating the
functions. The Proveno also comes with a teaching app, simulating the
complete control panel. Available for download on Google Play for
Android devices.
COOLING
Metos Proveno Sous Vide kettle ice water cooling C5i PA starts cooling
with tap water and continues with cooled water, which circulates between
the kettle and the ice bank. At the end of the cooling, the water of the
kettle jacket is emptied into the ice bank by means of compressed air.
To save tap water, cooling can also be configured to operate in closed
circuit ice bank cooling mode only.
The cooling of the food is started from the touch screen of the kettle,
after which the cooling automatically takes place directly to the
desired temperature. At the beginning of the cooling the kettle jacket
steam is automatically condensed. Cooling starts with running water and
continues with cooled water when the temperature difference is reduced.
In this case, chilled water begins to circulate between the kettle and
the ice bank. The ice bank (offered separately) cools the water used to
almost zero. The refrigeration function keeps the desired food
temperature, following it in real time throughout the cooling cycle. The
food temperature can be monitored on the display and the target
temperature can be changed during cooling. It is possible to interrupt
the cooling manually. Cooling is interrupted automatically if the
product does not cool further. After cooling or maintenance, the cooling
water is emptied into the ice bank by means of compressed air.
– factory-installed
-cooling with network water and between the kettle and cooling water
circulating between the kettle and the ice bank
– cooling of food directly to the desired temperature
– the target cooling temperature is adjustable
– cooling water emptying to the ice bank
THE DELIVERY INCLUDES:
– kettle connections to the ice bank and compressed air
ACCESSORIES (ordered separately)
– ice bank
– compressor
